The restaurant was the dream of a close-knit family; to create a friendly atmosphere combined with high quality food and good service.
The foundation for the success of the restaurant comes from the “home-like” cuisine. Braseria la Bolera always tries to supply the best ingredients- fruits, vegetables and meats fresh from the market each day.
The secret of the delicious food here derives from the use of embers technique to cook the main dishes, which few restaurants in Barcelona have preserved nowadays. The main aim of this technique is to keep the original healthy taste of all the vegetables and to make the meat tender and juicy. The area of Sant Cugat holds a rich historical heritage and a beautiful natural environment away from the hustle and bustle of the city. This setting, combined with the traditionally preserved recipes of Braseria la Bolera, will bring you an unforgettable experience to remember.